In 1992, a research group led by Paul Talalay, M.D. professor of pharmacology and molecular sciences at Johns Hopkins University School Of Medicine, discovered that Sulforaphane had cytoprotective benefits, i.e. an ability to bolster the body’s natural defences against oxidative stress, inflammation and DNA damage.[1]
Sulforaphane is the most potent naturally occurring dietary activator of a human genetic pathway Nrf2 which regulates over 200 genes, including antioxidant and anti-inflammatory genes and genes that de-activate harmful compounds.[2] Nrf2 has been described as an activator of cellular defence mechanisms, the master redox switch and a guardian of health span and gatekeeper of species longevity.[3]
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